Saturday, December 21, 2013

Honey Sesame Chicken

I've begun experimenting with"freezer meals."  You know the ones... you dump all the ingredients into a gallon freezer bag and stick it all in the freezer until you're ready to make it, then you pull it out and dump it in the crock pot the day you want it. Voilà - meal done! I've been buying and prepping one of these weekly, building up a stash in our chest freezer for when life gets crazy hectic with two sports at once this spring. BUT - I couldn't wait to try this one, it smelled so good going into the bag.

Honey Sesame Chicken
Graciously Saved

The Line up
1 lb chicken tenders
3 TBSP olive oil
1 c honey
2 TBSP sesame seeds
1/2 c soy sauce
1 TBSP sesame oil
1 tsp salt
1 tsp pepper

The Game Plan
Place all ingredients in freezer bag, toss to coat and freeze]
When ready, place in crockpot and cook on low for 4-5 hours
Remove chicken & Shred, then return to sauce


Coach's Post Game Conference
As you can see above, we didn't shred it. I didn't think it needed it. We served atop a combination of Pad Thai rice noodles and ramen noodles (mainly because I didn't realize we didn't have rice until it was time to MAKE the rice and I wasn't leaving the house - yup... LAZY)
The flavor was DELICIOUS - we will definitely be making this again - SEVERAL times through the spring!

Final Score
Coach - Home Run
Catcher - Home Run
The All- Star  - Home Run
The Rookie - Home Run

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